Project Description

A new, off the main campus,  dining hall and kitchen complex at Stellenbosch University Goldfields Residence. This building caters for up too 300 diners, serving three meals per day, complete with call order, as well as set meals and takeaways being served. The kitchen has been designed and fitted out to double its capacity to cater for the future new residences being planned for the Goldfields precinct. The complex has been designed to host events and functions.

The complex is situated off a main through road and was designed in a modern style, taking its design que off the existing heritage declared residence, adjoining this building on the same site.